Author: Nick Cappuccino

My Own Silk Road

Well, my time has expired in this part of the world, and with a bittersweet goodbye I part ways with Kyrgyzstan, her land and her people. Such things have happened in the time that I have been here since January with the Central Asian Studies program, and I can’t in good conscience say that I […]

Kok-Tobe, Almaty, Kazakhstan

Kok-Tobe (Көк-Төбе) Almaty, Kazakhstan My time spent in Kazakhstan was brief, only two or three days, but in those brief moments I spent in Almaty, I lived true. In that time I had dinner and went shot for shot with politically eccentric dissidents, whose views were united only in their hatred for President Nazarbayev, saw […]

Magic Carpet Ride of Bureaucracy in Turkmenistan

I like carpets, ones from the near east above all else. A nice little footnote to go with the narrative of my journey studying and traveling in Central Asia, for me at least is the carpets in this part of the world. Central Asia is unrivaled when it comes to the production of carpets and […]

The Do’s and Please Dont’s of Turkmenistan

Let’s face it everyone, Turkmenistan has a reputation that precedes it. The country has often been associated with the trope of the eccentric “hermit kingdom.” Characteristics such as extreme cults of personality surrounding their leaders, isolationism, strict control of all information within the country by the government, downright bizarre laws and a high functioning propaganda […]

Honey Market – Kyrgyz Museum of Fine Arts in Bishkek

Honey Market Kyrgyz Museum of Fine Arts 196. Советская Museum hours are 10:00-13:00 or 14:00-18:00 depending on the day. The honey market is a seasonal event. It doesn’t run all day, usually starting late morning and finishing in the mid to late afternoon Its funny, during the week I function well on very little sleep, […]

Faiza in Bishkek

Фаиза/Faiza 157. Медерова Like many places in Bishkek, opening and closing hours are relatively subjective. It usually opens around breakfast time and officially closes at 10 pm I woke up after a long night out with a craving for плов (plov). For those of you who don’t know, плов is a traditional Central Asian dish […]

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